Luke in New Orleans 70130Restaurants/Food & Dining
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Restaurants/Food & Dining in Central Business District - New Orleans, LA 70130

Luke

333 Saint Charles Ave

New Orleans, LA 70130

(504) 378-2840

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Business Hours:

Sunday:07:00am to 10:00pm
Monday:07:00am to 10:00pm
Tuesday:07:00am to 10:00pm
Wednesday:07:00am to 10:00pm
Thursday:07:00am to 10:00pm
Friday:07:00am to 10:00pm
Saturday:07:00am to 10:00pm

Restaurants/Food & Dining:

  • Attika Bar & Grill in French Quarter - New Orleans, LAAttika Bar & Grill Restaurants/Food & Dining in New Orleans, LA

    230 Decatur St

  • Krystal in Central Business District - New Orleans, LAKrystal - Main Restaurants/Food & Dining in New Orleans, LA

    116 Bourbon St

  • MiLa in Central Business District - New Orleans, LAMiLa Restaurants/Food & Dining in New Orleans, LA

    817 Common Street

  • Chophouse New Orleans in CBD - New Orleans, LAChophouse New Orleans Steak House Restaurants in New Orleans, LA

    322 Magazine St

  • Original Pierre Maspero's in New Orleans, LAOriginal Pierre Maspero's Cajun & Creole Restaurant in New Orleans, LA

    440 Chartres St

  • Pier 424 Seafood Market in New Orleans, LAPier 424 Seafood Market Cajun & Creole Restaurant in New Orleans, LA

    424 Bourbon St

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Luke Service List

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Dinner Menu

  • Raw Bar

    There may be a risk associated with consuming raw shellfish as is the case with other raw protein products. If you suffer from chronic illness of the liver, stomach or blood or have other immune disorders, you should eat these products fully cooked

    • LA Gulf Oyster

      each

      $2.75
    • Skiff Lake

      Hopedale, LA

      $3.00
    • Murder Point

      Sandy Bay, AL

      $4.00
    • Northern Belle

      North Lake, PEI

      $4.00
    • Kumamoto

      Totten Inlet, WA

      $6.00
    • Peruvian Scallops

      cane syrup mignonette, LA citrus, black garlic puree

      $6.00
    • Smoked Trout Dip

      bacon fat toasted saltines

      $15.00
    • Jumbo Louisiana Shrimp

      boiled, served chilled

      1/2 doz

      $15.00
    • Citrus Cured Gulf Tuna Tartare

      cucumber, grapefruit, cured egg, harissa spiced shrimp chips

      $17.00
    • Maine Lobster

      served chilled or charbroiled

      MKT

    • Seafood Plateau

      12 gulf oysters, 6 boiled shrimp, tuna tartare, smoked trout dip

      $78.00
    • Grand Seafood Tower

      Maine lobster, 18 gulf oysters, 9 boiled shrimp, 12 clams, tuna tartare, smoked trout dip

      $175.00
  • To Share

    • Crispy Brussels Sprouts

      toasted almonds, Espelette honey, feta cheese shaved serrano pepper

      $18.00
    • Escargot & Bone Marrow

      roasted garlic, fine herbs, toasted baguette

      $21.00
    • Pâté of Louisiana Rabbit & Chicken Livers

      perfumed with truffles, griddled country bread

      $17.00
    • "BBQ" Gulf Oysters

      Herbsaint butter, bread crumbs, parmesan, charred lemon

      $18.00
    • Hot Buttered Blue Crab Fingers

      pickled trinity, frisee, crab fat

      $23.00
    • Cane Syrup Glazed Pork Belly

      jalepeño cheese grits, grilled kimchi

      $17.00
  • Soups & Salads

    • Seafood Gumbo a la Creole

      andouille sausage, popcorn rice

      Bowl

      $16.00

      Cup

      $14.00
    • Roasted Chicken & Matzo Ball Soup

      Bowl

      $15.00
    • Roasted Beets & Burrata

      sugarcane vinaigrette, spiced pumpkin seeds belgian endive

      $19.00
    • Luke Salad

      heirloom lettuces, pickled beets, cherry tomato, carrots, cucumber, sunflower seeds, buttermilk dressing

      $18.00
    • Fried Oyster Salad

      romaine lettuce, Benton's bacon, avocado, tomato, buttermilk dressing. sub grilled chicken or grilled shrimp

      $23.00
  • Entrees

    • Luke Burger

      Benton's bacon, caramelized onions, tomatoes, swiss cheese with french fries

      $23.00
    • Pan Seared Duck Breast

      slow cooked white beans, charred broccolini, pickled turnips, duck confit

      $39.00
    • Smoked Duroc Pork Shank

      black eye peas, pot liquor, braised red cabbage, pickled okra

      $31.00
    • Herb Roasted Chicken

      collard greens, delicata squash, green apple, truffle chicken jus

      $31.00
    • Ragout of Braised Oxtails

      cippolini onions, crispy artichoke, parmesan

      $31.00
    • Jumbo Louisiana Shrimp & Grits

      roasted jalapeno cheese grits, andouille, green onion sausage

      $33.00
    • Speckled Trout Amandine

      wild mushrooms, gulf shrimp, haricot vert, toasted almonds

      $36.00
    • Pan Seared Pompano

      crispy parsnips, butternut squash, blood orange beurre blanc

      $31.00
    • Steak Frites

      grilled hanger steak, brown butter bearnaise

      $36.00
  • Sides

    • French Fries

      $8.00
    • Baked Jalapeño Cheesy Grits

      $8.00
    • Parmesan Red Potatoes

      $8.00
    • Market Vegetables

      $8.00
    • Charred Broccolini

      $9.00
    • Warm Focaccia Bread

      $4.00
    • Add Jumbo Lump Crab

      $14.00

Lunch Menu

  • Raw Bar

    There may be a risk associated with consuming raw shellfish as is the case with other raw protein products. If you suffer from chronic illness of the liver, stomach, or blood or have other immune disorders, you should eat these products fully cooked

    • LA Gulf Oysters

      each

      $2.75
    • Skiff Lake

      Hopedale, LA

      $3.00
    • Murder Point

      Sandy Bay, AL

      $4.00
    • Northern Belle

      North Lake, PEI

      $4.00
    • Kumamoto

      Totten Inlet, WA

      $6.00
    • Peruvian Scallop

      cajun caviar, chili vinaigrette, LA citrus, crispy shallot

      $6.00
    • Smoked Trout Dip

      bacon fat toasted saltines

      $15.00
    • Jumbo Louisiana Shrimp

      boiled, served chilled

      1/2 doz

      $15.00
    • Citrus Cured Gulf Tuna Tartare

      cucumber, grapefruit, cured egg, harissa spiced shrimp chips

      $17.00
    • Maine Lobster

      served chilled or charbroiled

      MKT

    • Seafood Plateau

      12 gulf oysters, 6 boiled shrimp, tuna tartare, smoked trout dip

      $78.00
    • Grand Seafood Tower

      Maine lobster, 18 gulf oysters, 9 boiled shrimp, 12 clams, tuna tartare, smoked trout dip

      $175.00
  • To Share

    • Crispy Brussels Sprouts

      toasted almonds, Espelette honey, feta cheese shaved serrano pepper

      $18.00
    • Escargot & Bone Marrow

      roasted garlic, fine herbs, toasted baguette

      $21.00
    • Pâté Of Louisiana Rabbit & Chicken Livers

      perfumed with truffles, griddled country bread

      $17.00
    • "BBQ" Gulf Oysters

      Herbsaint butter, bread crumbs, parmesan, charred lemon

      $18.00
    • Hot Buttered Blue Crab Fingers

      pickled trinity, frisee, crab fat

      $23.00
    • Cane Syrup Glazed Pork Belly

      jalepeño cheese grits, grilled kimchi

      $17.00
  • Soup & Salad

    • Seafood Gumbo a la creole

      andouille sausage, popcorn rice

      Bowl

      $16.00

      Cup

      $14.00
    • Roasted Chicken & Matzo Ball Soup

      Bowl

      $15.00
    • Roasted Beets & Burrata

      sugarcane vinaigrette, spiced pumpkin seeds belgian endive

      $19.00
    • Luke Salad

      heirloom lettuces, pickled beets, cherry tomato, carrots, cucumber, sunflower seeds, buttermilk dressing

      $18.00
    • Fried Oyster Salad

      romaine lettuce, Benton's bacon, avocado, tomato, caesar dressing sub grilled chicken or grilled shrimp

      $23.00
  • Sandwiches

    • Luke Burger

      Benton's bacon, caramelized onions, tomatoes, swiss cheese with house fries

      $23.00
    • Fried Chicken Sandwich

      jalapeno bacon marmalade, creole tomato, grilled kimchi, crystal hot sauce aioli with french fries

      $19.00
    • Croque-Monsieur or Croque-Madame

      grilled Chisesi ham & swiss cheese sandwich with housemade fries

      $21.00
  • Entrees

    • Steak Frites

      grilled hangar steak, brown butter bearnaise

      $36.00
    • Crispy Pork Schnitzel

      wild mushroom jus, charred lemon, braised collard greens

      $26.00
    • Jumbo Louisiana Shrimp & Grits

      roasted jalapeño cheese grits, andouille & green onion sausage

      $33.00
    • Speckled Trout Amandine

      wild mushroom, gulf shrimp, haricot vert, toasted almonds

      $36.00
    • Red Beans & Rice

      crispy fried chicken, housemade tasso, tabasco honey

      $26.00
    • Moules et Frites

      Prince Edward Island mussels steamd with chili garlic & thyme with french fries

      $28.00
  • Sides

    • French Fries

      $8.00
    • Baked Jalapeño Cheesy Grits

      $8.00
    • Parmesan Red Potatoes

      $8.00
    • Market Vegetables

      $8.00
    • Charred Broccolini

      $9.00
    • Warm Focaccia Bread

      $4.00

Brunch Menu

  • Raw Bar

    There may be a risk associated with consuming raw shellfish as is the case with other raw protein products. If you suffer from chronic illness of the liver, stomach or blood or have other immune disorders, you should eat these products fully cooked

    • LA Gulf Oysters

      each

      $2.75
    • Skiff Lake

      Hopedale, LA

      $3.00
    • Murder Point

      Sandy Bay, AL

      $4.00
    • Northern Belle

      North Lake, PEI

      $4.00
    • Kumamoto

      Totten Inlet, WA

      $6.00
    • Peruvian Scallop

      cane syrup mignonette, LA citrus, black garlic puree

      each

      $6.00
    • Smoked Trout Dip

      bacon fat toasted saltines

      $15.00
    • Jumbo Louisiana Shrimp

      boiled, served chilled

      1/2 doz

      $15.00
    • Citrus Cured Gulf Tuna Tartare

      cucumber, grapefruit, cured egg, harissa spiced shrimp chips

      $17.00
    • Maine Lobster

      served chilled or charbroiled

      MKT

    • Seafood Plateau

      12 gulf oysters, 6 boiled shrimp, tuna tartare, smoked trout dip

      $78.00
    • Grand Seafood Tower

      Maine lobster, 18 gulf oysters, 9 boiled shrimp, 12 clams, tuna tartare, smoked trout dip

      $175.00
  • To Share

    • Crispy Brussels Sprouts

      toasted almonds, Espelette honey, Progress Milk Barn cheese

      $18.00
    • Escargot & Bone Marrow

      roasted garlic, fine herbs, toasted baguette

      $21.00
    • Pâté Of Louisiana Rabbit & Chicken Livers

      perfumed with truffles, grilled country bread

      $17.00
    • "BBQ" Gulf Oysters

      Herbsaint butter, bread crumbs, parmesan, charred lemon

      $18.00
    • Cast Iron Cinnamon Roll

      creole cream cheese icing

      $12.00
    • Hot Buttered Blue Crab Fingers

      pickled trinity, frisee, crab fat

      $23.00
    • Cane Syrup Glazed Pork Belly

      jalepeño cheese grits, grilled kimchi

      $17.00
  • Soups & Salads

    • Seafood Gumbo a la Creole

      andouille sausage, popcorn rice

      Bowl

      $16.00

      Cup

      $14.00
    • Roasted Chicken & Matzo Ball Soup

      Bowl

      $15.00
    • Roasted Beets & Burrata

      sugarcane vinaigrette, spiced pumpkin seeds, belgian endive

      $19.00
    • Luke Salad

      bibb lettuce, pickled beets, cherry tomato, carrots, cucumber, sunflower seeds, buttermilk dressing

      $18.00
    • Fried Oyster Salad

      romaine lettuce, Benton's bacon, avocado, tomato, buttermilk dressing. sub grilled chicken or grilled shrimp

      $23.00
  • Entrees

    • Southern Breakfast

      two eggs cooked any style, Benton's bacon, housemade sausage, buttermilk biscuit, grits

      $23.00
    • Crispy Fried Chicken & Waffles

      Tabasco pepper jelly, Steen's pecan butter

      $19.00
    • Spinach & Mushroom Omelette

      three organic eggs, spinach, tomato, mushrooms, onion with french fries

      $20.00
    • Louisiana Blue Crab Omelette

      three organic eggs, tomato, mushrooms & mozzarella with French fries

      $28.00
    • Croque Monsieur or Croque Madame

      grilled Chisesi ham and swiss cheese sandwich with french fries

      $21.00
    • Speckled Trout Amandine

      wild mushrooms, gulf shrimp, haricot vert, toasted almonds

      $36.00
    • Luke Burger

      Benton's bacon, caramelized onions, tomatoes swiss cheese with French fries

      $23.00
    • Green Tomato Benedict

      blue crab ravigote, smoked tomato jam, brown butter béarnaise

      $23.00
    • Jumbo Louisiana Shrimp & Grits

      roasted jalapeño cheese grits, andouille & green onion sausage

      $33.00
    • Steak Frites

      grilled hanger steak, brown butter bearnaise

      $36.00
    • Vanilla Bean Pain Perdu

      toasted almonds, stewed blueberries, lemon curd, brown butter and rum sauce

      $21.00
  • Sides

    • French Fries

      $8.00
    • Baked Jalapeño Cheesy Grits

      $8.00
    • Parmesan Red Potatoes

      $8.00
    • Market Vegetables

      $8.00
    • Warm Focaccia Bread

      $4.00
    • Add Jumbo Lump Crab

      $14.00

Breakfast Menu

  • Classics

    • Jumbo Louisiana Shrimp and Grits

      Louisiana shrimp, yard eggs, andouille sausage, jalapeño cheese grits

      $33.00
    • Louisiana Blue Crab Omelette

      three organic eggs, tomato, mushrooms & mozzarella with French fries

      $27.00
    • Spinach & Mushroom Omelette

      three organic eggs, spinach, tomato, onions with french fries

      $20.00
    • Heirloom Grains Bowl

      market vegetables, parmesan, poached eggs

      $19.00
    • Vanilla Bean Pain Perdu

      toasted almonds, vanilla chantilly, macerated strawberries, brown butter & rum sauce

      $21.00
    • Crispy Fried Chicken Biscuit

      creole tomato, bacon jalapeno marmalade, housemade dill pickles, crystal hot sauce aioli with jalapeño cheese grits

      $18.00
    • Southern Breakfast

      two eggs cooked any style, Benton's bacon, housemade sausage, buttermilk biscuit, grits

      $23.00
  • Sides

    • Benton's Bacon

      $8.00
    • Breakfast Sausage

      $8.00
    • Creamy Stone Ground Grits

      $8.00
    • Parmesan Roasted Potatoes

      $8.00
    • Buttermilk Biscuit

      $4.00
    • Sourdough Toast

      $4.00
  • Breakfast Cocktails

    • Blood Simple

      Simple vodka, spicy green bean, olive

      $13.00
    • Mimosa

      choice of orange, cranberry, grapefruit, or pineapple

      $12.00
    • Brandy or Bourbon Milk Punch

      vanilla, nutmeg

      $11.00
    • French 75

      cognac, lemon, champagne

      $12.00

Dessert & After Dinner Drinks Menu

  • Desserts

    • Chocolate Doberge Cake

      locally sourced from Debbie's Does Doberge

      $10.00
    • Brendan's Bread Pudding

      hot buttered rum sauce, candied pecans, vanilla bean ice cream

      $12.00
    • Caramel Apple Eclair

      toasted coconut, white chocolate rochers

      $12.00
    • Creme Brulee

      vanilla bean

      1 scoop

      $12.00
  • Cocktails

    • Goslings Affogato

      Goslings rum, vanilla ice cream, espresso

      $11.00
    • The Desalvo

      Dewards, dark creme de cacao, amaretto

      $13.00
    • Jiminy Cricket

      Branca Menta, creme de cacao, cream

      $12.00
  • Port

    • Cockburn's Fine Ruby

      $9.00
    • Dow's Fine Ruby

      $9.00
    • Graham's Fine Tawny

      $10.00
    • Graham's Six Grapes Reserve

      $12.00
    • Graham's 10 Yr Tawny

      $16.00
    • Ramos Pinto 20 Yr Tawny

      $18.00
  • Digestif

    • Averna Amaro

      $11.00
    • Cynar

      $11.00
    • Fernet Branca

      $11.00
    • Amaro Montenegro

      $16.00
    • Calvados Michel Huard

      $14.00
    • Santa Teresa Grappa

      $11.00
    • Vieux Marc de Champagne

      $11.00
    • Delord Bas-Armagnac

      $17.00
    • Meukow VS

      $11.00
    • Branson Phantom VS

      $14.00
    • Branson Royal VSOP

      17.00

    • Normandin Mercier VSOP

      $16.00
  • Cordials

    • B&B

      $13.00
    • Drambuie

      $12.00
    • Licor 43

      $11.00
    • Frangelico

      1

      $12.00
    • Nocello

      $12.00
    • Cointreau

      $12.00
    • Grand Marnier

      $14.00
    • Il Tramonto Limoncello

      $11.00
    • Lazzaroni Amaretto

      $12.00
    • Lazzaroni Maraschino

      $11.00
    • di Amore Sambuca

      $9.00
    • Ryan's Irish Cream

      $10.00

Children's Menu

  • Entrees

    • Cheeseburger

      $10.00
    • Grilled Cheese

      $7.00
    • Fried Shrimp

      $15.00
    • Chicken Tenders

      $10.00
    • Mac & Cheese

      $9.00
    • Housemade Pasta & Butter

      $9.00
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